Week 2: Pork Cooked with Egg and Cabbage

Pork Cooked with Egg

Rice with Cabbage

Today I had rice with cabbage and pork cooked with egg or cơm với bắp cải và thịt kho với trứng in Vietnamese.

What did you have for lunch today?

Week 2: Pizza and Rice with Salmon and Broccoli

Lunch: Pepperoni and Hawaiian Pizzas

Dinner: Rice with Salmon and Broccoli

Today I had a few slices of Pepperoni and Hawaiian pizzas for lunch. I also had a quick dinner, rice with salmon and broccoli, before heading out to class.

What did you have for lunch today?

Week 2: Vietnamese Steamed Bun And Fried Rice

Vietnamese Steamed Bun

Fried Rice

Today I had a small lunch: steamed bun or bánh bao in Vietnamese. For dinner I had some fried rice or cơm chiên dương châu in Vietnamese before heading out to class.

What did you have for lunch today?

Week 2: Pork Cooked With Egg and Squash

Today I had rice, pork cooked with egg, and squash or thịt heo kho trứng và xu xào in Vietnamese.

What did you have for lunch today?

Week 2: Broken Rice With Grilled Pork, Boiled Egg, Pickled Vegetable and Fish Sauce

Today I had broken rice with grilled pork, boiled egg, pickled vegetable and fish sauce or cơm tấm sườn và trứng in Vietnamese for lunch. Many thanks to my girlfriend, Hoang-Anh, for helping me prepare this lunch.

What did you have for lunch today?

Week 1: Congee With Fish

Today I had a different kind of congee from yesterday. It's congee with fish or cháo cá in Vietnamese.

What did you have for lunch today?

Week 1: Congee With Dried, Shredded Pork

Today I had a small lunch: congee with dried, shredded pork or cháo với thịt chà bông in Vietnamese.

What did you have for lunch today?

Week 1: Steamed Rice Sheets With Pork

Today I had the steamed rice sheets with pork or bánh cuốn in Vietnamese.

What did you have for lunch today?

Week 1: Shrimp and Bamboo Shoot

Today I had shrimp cooked with brine, bamboo shoot fried with meat, and rice. Bamboo shoot fried with meat is măng xào thịt in Vietnamese. Shrimp cooked with brine is tôm kho tàu in Vietnamese.

What did you have for lunch today?

The Guy Who Brings Lunch's First Post

Hi! I'm The K. I'm only 23 years old, but I have been bringing lunch to work for almost two years now. What do I do and what is the purpose behind this blog? I'm a software developer at a public company. I started this blog to show my appreciation to the wonderful food that I eat everyday and to the person who prepares it. It's my mom, and yes, I still live at home. So there you have it. Make sure you come back regularly for more lunch updates.